WHAT:
To celebrate classic American barbecue with an official sanctioned two-day “Low & Slow” state championship barbecue cook-off. Our competition allows teams from all over the Northwest and western Canada to test their mettle in the traditional categories of ribs, brisket, pork and chicken. We will share that tradition with the public through tasting and judging.
WHY:
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To present the northwest’s premier officially sanctioned barbecue championship
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To bring visitors to the Molalla River Corridor in Oregon’s Mt. Hood Territory
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To raise funds for the Molalla Rotary Foundation, a 501(c)3, for education in the community
WHO:
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Molalla Communications Cooperative
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City of Molalla
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Molalla Rotary Foundation
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Pacific Northwest BBQ Association
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The greater community of Molalla
WHEN:
Saturday, July 10 - 11am to 8pm
Sunday, July 11 - 11am to 5pm
WHERE:
Clark Park, 815 Shirley Street, Molalla, Oregon, 97038
Located next to the rodeo grounds in the shady oak grove. Excellent parking.
OTHER ACTIVITIES:
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Beer & Wine Garden... for the adults
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Watermelon Eating Contest... for the kids
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Entertainment Stage... music, magician, and more
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Cooking Demonstrations... learn to cook like the pros in one day
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Iron Chef Competition…...prepare a surprise ingredient while the clock is ticking
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Guilded Tours to the Molalla River Corridor... Molalla RiverWatch & BLM
CONTACT: