WHAT:
To celebrate classic American barbecue with an official sanctioned two-day “Low & Slow” state championship barbecue cook-off. Our competition allows teams from all over the Northwest and western Canada to test their mettle in the traditional categories of ribs, brisket, pork and chicken. We will share that tradition with the public through tasting and judging.
WHY:
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To present the northwest’s premier officially sanctioned barbecue championship
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To bring visitors to the Molalla River Corridor in Oregon’s Mt. Hood Territory
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To raise funds for the Molalla River Alliance, a 501(c)3
WHO:
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Molalla Communications Cooperative
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City of Molalla
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Molalla River Alliance
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Pacific Northwest BBQ Association
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The Greater Community of Molalla
WHEN:
Saturday, July 20, 2013 - 11am to 7pm
Sunday, July 21, 2013 - 11am to 5pm
WHERE:
Clark Park, 815 Shirley Street, Molalla, Oregon, 97038
Located next to the rodeo grounds in the shady oak grove. Excellent parking.
OTHER ACTIVITIES:
Watermelon Eating Contest... for the kids
Entertainment Stage... music, magician, and more
Cooking Demonstrations... learn to cook like the pros in one day
Iron Chef Competition…...prepare a surprise ingredient while the clock is ticking
And new this year a Dutch Oven Competition from the International Dutch Oven Society
CONTACT: